Goodfood brand Onions recalled due to Salmonella
Critical priority
Most at riskYoung children, older adults, pregnant people, and people with weakened immune systems
What you should do
- 1If you think you became sick from consuming a recalled product, call your doctor.
- 2Check to see if you have the recalled products in your home or establishment.
- 3Recalled products should be thrown out or returned to the location where they were purchased.
- 4If you are unsure of the identity of the onions in your possession, check with your place of purchase.
- 5Food contaminated with Salmonella may not look or smell spoiled but can still make you sick.
The issue
Salmonella
Affected product
Onions
Where it was sold
NB, NS, ON, PE, QCReported in the official notice — confirm there.
Issued by
Canadian Food Inspection Agency
Read the official Government of Canada notice
All recallsRecallGuardian ranks, illustrates and rewrites recalls in plain language. The official notice is authoritative — confirm model numbers, lot codes, dates and remedies there.